Ginger Cardamom Tea

Ginger Cardamom Tea is an authentic Indian chai with great taste and aroma. This chai blend has warm spicy notes of ginger and cardamom and a rich malty flavor of black tea. Ginger and cardamom make this chai taste delightful and add multiple health-beneficial properties. From minor cold to indigestion, this chai is one good health potion.

Also available in bulk.

• CTC Tea
• GingerCardamom

• Boil one cup of water (180 ml)
• Water Temperature: 90°C - 95°C (194 °F - 205 °F)
• When the water starts to boil, add one teaspoon of chai
• Let it simmer for 2 minutes
• Add half a cup of milk (if you want it milkier, go for 1 cup of water to 1 cup of milk)
• Let it simmer until half of the liquid has evaporated and you get the rich toffee color
• Add in sugar and let it boil again
• Strain the tea and serve hot

• Aids in smooth digestion
• Improves heart health and blood circulation
• Very effective remedy against Flu
• Treats dental issues
• Effective detox drink
• Improves skin health
• Acts as powerful anti-inflammatory agents
• Provides relief from nausea
• It may lower blood pressure levels
• It may help prevent heart attacks
• It may help prevent blood clots
• It gives you relief from heartburn
• It may lower bad cholesterol

NOTE: The health benefits may vary depending on the specific ingredients used in the blend. We do not recommend you use these teas as a substitute for any medical treatment.

• Category: Chai
• Region: Assam
• Caffeine: High
• Aroma: Spicy
• Tasting notes: Full bodied & spicy
• Best Served: Hot