A Darjeeling Spring Flush tea that comes from an estate well known for its first flush teas. The liquor is smooth and is well complemented by its burst of fruity flavors. The flavor runs throughout the sip and ends with light sweetness that adds a character to this light golden liquor.
INGREDIENTS: Black Tea Leaves
RECOMMENDED BREWING: With Water
AROMA:Sweet Floral Fragnance
TASTING NOTES: Floral Notes are Prominent when Sipped followed by a Sweet lingering Taste